Classic brunch combinations
Two homemade waffles, 6PC reguar wings, and two side orders of your choice.
Jumbo shrimp sauteed in Cajun spices, simmered in a tomato based sauce, and served over a bowl of creamy grits. Includes two side orders of your choice.
Step 1: Pick a bread. Choose between waffles, pancakes, and French toast.
Step 2: Pick a protein. Choose between 6PC wings or fried fish.
Step 3: Pick two side orders.
Main dishes a la carte.
Homemade light and fluffy waffles, pressed in a waffle iron.
Artisan Texas toas dipped in egg batter and seasoned with cinnamon and other baking spices. Toasted on a flat top grill.
Homemade light and fluffy pancakes, toasted on a flat top grill.
Chicken wing pieces seasoned, coated in flour, and deep fried.
Catfish or whiting fillet coated in a seasoned cornmeal batter and deep fried.
Jumbo shrimp sauteed in Cajun spices and simmered in a tomato based sauce.
Side dishes a la carte.
Creamy grits. Ready to eat as prepared or can be spruced up with salt and pepper, sugar and butter, or a sprinkle of cheese.
Cubed potatoes seasoned and roasted
Two eggs fried, scrambled, or poached to your preference.
Two strips of bacon of your choice, pork, turkey, or beef*.
Homemade turkey sausage patty. Hand rolled and seasoned with savory spices.
Coca Cola Products: Coke, Diet Coke, Sprite, Fanta Strawberry, Lemonade, Ginger Ale, Sweet Tea, and Unsweetened Tea Kool-Aid: Red, Blue, Green Apple, and Watermelon
Spruce it up a little!
Desserts and other sweet treats!
We have a variety of sweet treats that are traditionally served with breakfast, lunch, and dinner. But we don't have all of them all of the time. Ask about your sweet treats of the day! Prices vary.
All menu items are subject to availability. Add 1$ for beef bacon. Gluten friendly options, add $1 per slice. Not prepared in a gluten free facility. if you have any allergies to baking spices or other menu items, please inform your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.